Author: Emma Grace Harper

Emma Harper is a passionate home chef and food writer who has spent the past 8 years reimagining classic comfort cooking with a modern, global twist. Raised in a small coastal town in Maine, Emma grew up surrounded by her family’s New England recipes—think lobster rolls, clam chowder, and blueberry pies—while secretly experimenting with bold spices from her travels. Today, she turns everyday ingredients into feel-good meals that bring people together.